.In the Northern District of China, a batch of ice cream has been tested Covid-19 and this is one of the latest updates on the virus’s update in the country of China. This is a rare and yet undiscovered field for the spread of Covid-19 and its causing organism the coronavirus. But, this is not something that the people should be afraid of, as the authorities suggest. This is because although there is not much known about the cause behind this mysterious occurrence, there are chances that it is just a single incident.
Further Results On The Case Of Coronavirus Positive:
While the whole batch of this ice-cream was bad, everyone discarded the entire batch. This means that there are no more people who will be affected by this viral situation. This is quite a unique scenario wherein ice-cream is not good to eat. While many people started panicking, it has been advised by the officials that this is something not to be scared of.
While it is quite a great situation that has been seen in recent times in the Tianjin district of Northern China. The officials are confirming the locals if someone has been in contact with these ice-creams. This is where the matter could get out of hand. But, as of now, not much effect has been seen due to this coronavirus ‘ice-cream situation”.
While the officials have confirmed this is nothing to be afraid of, people are still in the fear of getting affected. This is why government officials have assured the people to remain calm and positive. Dr. Stephen Griffin, a virologist based at the University of Leeds, told Sky News that the unprecedented development can’t be a cause for “panic”.
“It’s likely this has come from a person, and without knowing the details. I think this is probably a one-off,” he said.
Hence, it can be said that any kind of disaster has been averted. Also, there are no chances of further contamination as the infected ice-cream batches have been removed from circulation and no more people are coming in contact with it. But, it could be that the cause of this sudden contamination was the material with which this ice-cream was made. This is where the search for the possible cause has evolved.